Chicken and veg hot and sour soup
Chicken and veg hot and sour soup

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Hello, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken and veg hot and sour soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken hot and sour soup is a Chinese restaurant classic - it's spicy and tangy, and filled with all sorts of delicious ingredients. This particular recipe is for an Indo Chinese or Pakistani restaurant style hot and sour soup with chicken, vegetables and silky egg ribbons all combined together in a spicy tangy broth. Pour egg mixture into chicken stock mixture in a slow, steady stream, stirring gently.

Chicken and veg hot and sour soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken and veg hot and sour soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chicken and veg hot and sour soup using 17 ingredients and 4 steps. Here is how you can achieve it.

Active ingredients of Chicken and veg hot and sour soup:
  1. Make ready 300 gms chicken pieces
  2. Take 2 tbsp chopped capsicum
  3. Get 4 tbsp chopped cabbage
  4. Prepare 2 tbsp chopped carrot
  5. Prepare 2 tbsp chopped French bean
  6. Prepare 1/2 tsp salt
  7. Make ready 1/2 tsp black pepper
  8. Make ready 2 tbsp chopped green onion
  9. Take 1 tbsp chopped ginger garlic
  10. Take 2 tbsp vinegar
  11. Prepare 1 tsp red chili sauce
  12. Take 1 tsp soya sauce
  13. Get 1 bowl noodles boil and fry
  14. Take 1 egg
  15. Make ready 1 tbsp cornflour mix some water
  16. Make ready as required Oil for frying the noodles
  17. Make ready 2 tbsp sesame oil

Is Hot and Sour Soup Spicy? In a bowl, combine the egg whites, sherry, sesame oil, and cornstarch, and whisk until thickened. Basically hot and sour soup is made with chicken stock, shredded chicken, mushrooms, bamboo shoots and egg drops. Taste is hot, tangy, savoury and the texture is thick and glossy.

Step by step To Make Chicken and veg hot and sour soup:
  1. Take a pan add oil and fry the noodles and keep aside. Take a pan add chicken and salt keep it for a boil and chicken shreded and keep aside and take a pan add oil add ginger, garlic, green chili stir fry and add onion and vegetables and stir cook well add chicken in boiling water and cook well.
  2. Add chicken, salt and black pepper and let it cook add soya sauce,vinegar and chili sauce mix and cook well and add cornflour and water mix and add more water and cook it until it form thick texture and add beaten egg and cook 5 minutes.
  3. Now soup is ready to serve and garnish it with fried noodles and boil chicken pieces.
  4. Enjoy with your family.

There are many different version of hot and sour soup, as everyone like to add their own personal touch. Increase the heat under the broth to medium-high, and return to a rolling boil. Return to a boil, and then drizzle in the egg while stirring slowly to create long strands of egg. Hot & Sour is the only soup which I order all time…We will go to a near by restaurant often and I will order this soup along with crispy fish fingers. I love adding egg and chicken in this soup.

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