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Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken corn soup🍲. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken corn soup🍲 is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken corn soup🍲 is something that I’ve loved my entire life. They’re nice and they look fantastic.
Delicious Indo-Chinese Chicken Corn Soup Recipe!! Chinese Corn Soup cooking video - so you can truly see how easy this is to make, without using a knife! The way this dog carries on, one would think he is a poor tortured soul.
To get started with this recipe, we have to first prepare a few components. You can have chicken corn soup🍲 using 17 ingredients and 7 steps. Here is how you can achieve it.
Materials for making of Chicken corn soup🍲:
- Get For yakhni and chicken
- Get 0.25 kg Chicken
- Prepare 1 L Water
- Take to taste Salt
- Make ready 1 tsp Black pepper
- Take 1/4 tsp White pepper
- Prepare 1 tbsp Vinegar
- Take 1 tsp Chicken powder
- Get 1 tbsp Knorr chicken noodle masala
- Take 🍲For soup
- Take Yakhni
- Prepare Shredded chicken
- Take to taste Salt
- Take 1/3 cup Corn flour
- Prepare 1/2 cup Boil corn
- Make ready 2 Egg
- Get 1 tsp Black pepper
It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an excellent quick soup when in a hurry for something tasty and healthy. To make this Chicken and Sweet Corn Soup recipe, you will need: Chicken: You can either just added shredded or diced cooked chicken to this soup. Corn: This soup is traditionally made with both creamed corn and whole kernel corn, which I call for in the recipe below.
Instructions To Make Chicken corn soup🍲:
- At first pour water in a pan then add chicken in it
- Now add all ingredients mention above for yakhni and let it cook for 1hour on low flame then seporate the yakhni and chicken then shred the chicken and put aside
- Then in a bowl add corn flour and black pepper then add water and mix it well make sure that there was no lums
- Then put the yakhni on stove then add the corn flour mixture and stir continuously and then add beaten egg after 2 to 3 min add the shredded chicken
- Then add boil corns and mix then add chopped boiled egg and mix
- Then mix it and serve…
- Pour chilli and soya sauce over it…
It's been a busy Holiday Season and although I've been cooking a lot, I haven't really had the time to do many recipes lately. But, I'm back and I'm determined to post more this year. Sweet corn chicken soup is a classic soup among Indo Chinese recipes. An easy soup recipe made with cream style corn and shredded chicken is very Method for making Sweet Corn Chicken Soup. Heat oil in a heavy bottomed vessel, add spring onion whites and ginger and saute for a mt.
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