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Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oatmeal cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oatmeal cookies is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Oatmeal cookies is something which I have loved my entire life.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins.
To begin with this particular recipe, we must prepare a few components. You can have oatmeal cookies using 10 ingredients and 8 steps. Here is how you can achieve that.
Active ingredients of Oatmeal cookies:
- Take 1 1/2 cup instant oats
- Make ready 3/4 cup gluten free all-purpose flour
- Prepare 1 1/2 tsp baking powder
- Take 1 1/2 tsp ground cinnamon
- Get Pinch salt
- Take 2 tbsp coconut oil
- Make ready 1 large egg (room temp)
- Take 1 tsp vanilla extract
- Get 1/2 cup liquid stevia
- Take to taste raisins or chocolate chips
Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky. Three characteristics I look for in oatmeal cookies? Slow bend, chewy goodness, and ultra soft. Oatmeal raisin cookies have always been my absolute favorite kind of cookie.
This Is To Make Oatmeal cookies:
- Mix dry ingredients together
- Mix wet ingredients in a separate bowl
- Pour dry ingredients into the wet bowl, mix until well combined
- Chill the dough in the fridge for at least 30 minutes
- Preheat the oven at 300 F
- Distribute tablespoons of dough on the baking tray, leaving some space between them.
- Bake for 15 minutes, turn off the oven and leave tray inside for another 10 minutes
- Cool down the cookies
These sugar-free oatmeal cookies are wonderful to give to your kids as a treat without worrying about a sugar high. Oatmeal cookies are a favorite with kids and adults. Oats are the star of this cookie, and rightly so. Featuring the nutty taste and nubbly texture of oats, these mildly spiced cookies are crunchy around the edges and invitingly soft in the center. This classic oatmeal cookie recipe from Delish.com can be personalized just for you.
Don’t forget to exercise the recipes above, to eat with household in your home. Try to compare it with the recipe you have. Is it much better or less. Please blend it to make it taste much better.
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