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Hello Mom, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, oatmeal carmelitas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Oatmeal Carmelitas is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Oatmeal Carmelitas is something which I’ve loved my whole life. They’re nice and they look fantastic.
A chewy chocolate filling rests on an oatmeal-brown sugar crust in these winning bars. Oatmeal Carmelita Bar Recipe - A layer of oatmeal shortbread topped with pecans, chocolate and a caramel sauce, and finished off with a crumb topping. Oatmeal carmelitas are filled with caramel and chocolate, sandwiched in between a wonderful mixture of oatmeal and brown sugar.
To get started with this recipe, we must prepare a few components. You can have oatmeal carmelitas using 10 ingredients and 5 steps. Here is how you can achieve it.
What needs to be prepared of Oatmeal Carmelitas:
- Prepare All-Purpose Flour
- Get Baking Soda
- Take Quick Cooking Oats
- Prepare (packed) Brown Sugar
- Prepare (melted) Butter
- Prepare Salt
- Prepare Chocolate Chips
- Make ready Caramel Icecream Topping*
- Take All-Purpose Flour
- Prepare * Can use homemade caramel sauce
These oatmeal carmelitas are layered with gooey caramel and creamy chocolate and covered in a delicious oatmeal cookie crust. Gooey carmelitas recipe - A soft and chewy brown sugar oatmeal cookie crust with a thick layer of chocolate and caramel. Take one bite and you'll be hooked! Oatmeal Carmelitas are the best cookies ever.
How To Make Oatmeal Carmelitas:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square pan.
- Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very crumbly. Press half of the mixture into the bottom of the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 10 minutes.
- Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover.
- Bake at 350 degrees F for 15 minutes. Let bars cool before cutting.
Filled with gooey caramel & oozing chocolate, these Carmelitas are one of my favorite all time desserts! I have such a weakness for anything made with. Easy to make oatmeal cookie bars filled with gooey caramel and oozing chocolate, these carmelitas bars will make you weak to your knees! My notebook is filled with recipe ideas. These Oatmeal Carmelitas are the best ever!
Don’t neglect to practice the recipes above, to consume with household in the house. Attempt to contrast it with the dish you have. Is it better or less. Please mix it to make it taste better.
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