Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, glazed sweet potato with pecans. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Roasted sweet potato cubes are quickly sauteed with molasses, cinnamon and cayenne pepper and served with browned sage and chopped pecans. How to make Sweet Potatoes With Glazed Pecans - prep & cook time, serving size, nutritional info, ingredients. Put the potatoes in a large baking dish, pour the molasses mixture over and toss to coat.
Glazed Sweet Potato with Pecans is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Glazed Sweet Potato with Pecans is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have glazed sweet potato with pecans using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Glazed Sweet Potato with Pecans:
- Make ready 4 sweet potatoes, cubed
- Take 1/3 cup chicken stock
- Make ready 3 tbsp butter, divided
- Make ready 1/3 cup brown sugar
- Prepare chopped pecans
- Prepare cinnamon
Scoop potatoes out of peels and mash until desired texture. Combine topping ingredients and sprinkle over potatoes. Add molasses, cinnamon and red pepper. Place sweet potatoes in a large nonstick roasting pan; pour maple syrup mixture over sweet potatoes and toss until evenly Transfer glazed potatoes to a large platter.
Instructions to make Glazed Sweet Potato with Pecans:
- Heat 1 tbsp unsalted butter. Add cubed sweet potato to pan on medium high heat for 10 minutes stirring.
- Reduce heat and add in stock, cover for 8 minutes stirring.
- Heat remaining butter. Add sugar and cinnamon stirring. Add water or stock if you want it thinner.
- Drizzle over potatoes and add chopped pecans. Mix together
Sprinkle with salt, pepper, and toasted pecans. How to Make Sweet Potato Casserole Recipe Dredge the potatoes in the pecans and serve warm. By Marian Cooper Cairns and Mary Allen Perry. Store-bought candied or spiced pecans add crunch to this comfort food dish.
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