Baked Sweet Potato Fries
Baked Sweet Potato Fries

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked sweet potato fries. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Sweet Potato Fries is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Baked Sweet Potato Fries is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook baked sweet potato fries using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Sweet Potato Fries:
  1. Make ready 4 slices bacon; small dice
  2. Make ready 2 thin sweet potatoes; peeled & cut into thin "fries"
  3. Take 1/2 oz fresh dill; minced
  4. Take as needed kosher salt & black pepper
Steps to make Baked Sweet Potato Fries:
  1. Preheat oven to 375
  2. Slowly render fat from bacon in a large oven-safe pan over medium-low heat for 5-10 minutes, or until bacon is crisp. Remove from pan with a slotted spoon and reserve for another use or garnish.
  3. Add sweet potato fries to pan. Use a pair of tongs to quickly coat each piece of sweet potato with fat. Season with salt and pepper.
  4. Sear over medium-high heat just until potatoes caramelize on each side. Remove with a slotted spoon and transfer to a sheet tray lined with parchment paper.
  5. Bake at 375° for approximately 15 minutes or until potatoes are crisp. Garnish with fresh dill immediately.
  6. Variations; Carrots, Russet potatoes, paprika, smoked paprika, cayenne, basil, feta, parmesean, chives, cilantro, fennel seed, slivered garlic, garlic powder, ginger, honey, lemon zest, olive oil, onion powder, parsley, green peppercorn, poppy seeds, zucchini, balsamic reduction

So that is going to wrap it up with this special food baked sweet potato fries recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!