Moose Nachos
Moose Nachos

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, moose nachos. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Moose Nachos is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Moose Nachos is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have moose nachos using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Moose Nachos:
  1. Get Nacho ingredients
  2. Make ready ground moose meat
  3. Prepare tortilla chips
  4. Take taco seasoning
  5. Take iceburg lettuce
  6. Prepare sour cream
  7. Take salsa
  8. Prepare brick cheddar cheese
  9. Take optional ingredients
  10. Prepare red onion(optional)
  11. Make ready tomatos diced (optional)
  12. Make ready black olives (optional)
  13. Prepare diced jalapano peppers (optional)
Instructions to make Moose Nachos:
  1. preheat oven to 350
  2. brown moose meat and use the liquid left over from the meat and add taco seasoning and mix well
  3. lay tortilla chips on a large cookie sheet spread out or you can even do it on individual plates
  4. sprinkle moose meat evenly on top of tortillas
  5. pour salsa over tortillas and meat or you can put in a bowl to dip into later your choice
  6. shred brick of cheese on top of chips, meat and salsa
  7. put cookie sheet in oven until cheese is melted about 5-10 Mins depending how much cheese you added
  8. pull out of oven and add all of your desired toppings on top and in the center put a large dollop of sour cream and enjoy

So that’s going to wrap it up with this special food moose nachos recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!