Sweet potato and bacon patties
Sweet potato and bacon patties

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, sweet potato and bacon patties. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sweet potatoes are a tasty vegetable that can be enjoyed all year round, and are also low in fat and high in fibre. They're packed full of anti-oxidants and vitamins A and Welcome guests inside with this sophisticated recipe for sweet potato and pak choi patties with grilled bacon and poached duck eggs. Sweet potatoes are a nutritious healthy choice.

Sweet potato and bacon patties is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Sweet potato and bacon patties is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet potato and bacon patties using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sweet potato and bacon patties:
  1. Prepare 4 medium sweet potatoes
  2. Make ready 1/4 teaspoon salt
  3. Make ready 1/4 teaspoon ground black pepper
  4. Make ready as needed vegetable oil
  5. Prepare 1/3 cup bacon
  6. Make ready 1/4 cup self rising flour

Chef John's recipe for bacon and potato frittata includes Swiss chard and Parmesan cheese, and is the perfect at breakfast, brunch, lunch, or even Stir potato slices, water, garlic, red pepper flakes, salt, and black pepper into bacon; cover the skillet with a lid and cook until potatoes are tender. Lightly spiced curried sweet potato and chickpea patties. These patties are a great way to get your veggies in and are packed with flavour! They make the perfect accompaniment to a curry or as a starter with mango chutney and raita!

Steps to make Sweet potato and bacon patties:
  1. Microwave the potatoes on high for 10 minutes, or till done. Then peel after they cool
  2. Mash the potatoes and then spread to cool some more.
  3. Chop bacon and cook
  4. Move too a paper towels let it absorb excessive oil let cool
  5. Add an egg to the potatoes
  6. Add bacon and mix
  7. Form potatoes into patties. Very lightly coat with flour and fry
  8. Turn when fried side is firm
  9. Move to a paper towel to absorb excessive oils
  10. Serve very soon after cooking hope you enjoy!

Sweet potatoes and chickpeas work so well together. Make Mashed Potato Patties from leftover mashed potatoes that are even more delicious the Are you faced with leftover mashed potatoes and you really don't wish to keep serving reheated If you enjoyed these Mashed Potato Patties try these: Easier than you think Cheddar and Bacon Potato. Once your sweet potatoes and cauliflower are done cooking, place in a bowl or on a plate, top with gravy, and devour!! It ended up tasting like Southern-style sausage gravy! In medium bowl, mix melted butter, syrup, salt and red pepper.

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