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Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, zucchini oatmeal (zoats). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Zucchini Oatmeal (Zoats) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Zucchini Oatmeal (Zoats) is something that I’ve loved my whole life.
I made this batch of oatmeal using old-fashioned rolled oats, but you can use steel cut oats if you prefer- the cooking time will just be longer. Zucchini Bread Oatmeal is a healthy bowl of old-fashioned oats with grated zucchini, spices and nuts. It's got all the flavors of fresh baked zucchini bread for a super healthy.
To begin with this recipe, we have to prepare a few components. You can have zucchini oatmeal (zoats) using 10 ingredients and 4 steps. Here is how you can achieve it.
Components of Zucchini Oatmeal (Zoats):
- Prepare water
- Make ready milk
- Prepare old fashioned rolled oats
- Get small zucchini, shredded
- Make ready salt
- Make ready flaxmeal (optional)
- Make ready golden raisins (optional)
- Make ready small overripe banana, mashed
- Prepare ground cinnamon
- Make ready Toppings of choice
This is surprisingly simple and you can also make a huge batch and rewarm them throughout the week. The combination is as simple as some. These lightly sweetened whole-grain Banana Zucchini Oatmeal Cups make the perfect afternoon snack or breakfast on-the-go. Yummy zucchini bread made a little more healthy with the addition of oatmeal.
How To Make Zucchini Oatmeal (Zoats):
- Add the water, milk, oats, zucchini and salt to a medium pot over medium high heat.
- Once it comes to a simmer, reduce the heat down to medium and let it simmer, stirring occasionally, for 8 or so minutes, until thickened and creamy.
- Stir in the mashed banana, flaxmeal, raisins and cinnamon, then after another minute remove the pot from the heat. If you like it sweeter, then add whatever additional sweetener now.
- Top with whatever toppings sounds good and eat immediately.
This makes a very moist and healthy bread! Prep time does not include the cooling time after cooking! This recipe for paleo oatless oatmeal with zucchini is a nutritious and tasty gluten-free alternative to traditional oatmeal or Cream of Wheat. Add veggies and volume to your morning bowl of oats with this zucchini bread oatmeal recipe. Added bonus: your whole kitchen will smell like a freshly baked loaf of zucchini.
Do not forget to exercise the recipes above, to eat with household in your home. Attempt to contrast it with the recipe you have. Is it much better or much less. Please mix it to make it taste much better.
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