Sweet Potato Chakin
Sweet Potato Chakin

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, sweet potato chakin. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Chakin is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Sweet Potato Chakin is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook sweet potato chakin using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Chakin:
  1. Take Sweet potato (buy a middle-sized one and measure it after peeling)
  2. Prepare Sugar, 1 Tbs per 100g of sweet potato
  3. Make ready Water, 1/2 Tbs per 100g of sweet potato
  4. Prepare Green tea powder (matcha), purple potato powder, pumpkin powder etc.. at your choice
  5. Prepare Some water to dissolve the powder
  6. Make ready Sweet chestnuts in syrup (kanro-ni, in Japanese)
Steps to make Sweet Potato Chakin:
  1. Slice the sweet potato in 1.5cm-2cm thick. Peel the skin (remember to measure the peeled potato!), and boil in water for about 15 minutes+.
  2. Drain the water out. Add the sugar and the water (indicated in the ingredient list) and start heating. Mix well so that the dough won't get burnt. Stop heating when it gets sticky enough.
  3. Divide the dough in half and add the dissolved coloring powder into one half (purple sweet potato powder in the photo). Mix well.
  4. Scoop the dough of each color, place a piece of sweetened chestnut in the middle, and wrap in a slightly wet cotton clothe or a plastic wrap. Roll to make a ball and then shape it like a chestnut by twisting the top.
  5. Enjoy!

So that is going to wrap this up with this exceptional food sweet potato chakin recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!