Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, skillet chocolate chip cookie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds. Skillet Chocolate Cookie is an amazing irresistible dessert in form of a giant chocolate chip cookie that is easy and quick to prepare perfect for any. Skillet cookie, cookie sundae, pizookie—no matter what you call it, one thing is certain: warm cookie + ice cream = dessert perfection!
Skillet chocolate chip cookie is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Skillet chocolate chip cookie is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook skillet chocolate chip cookie using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Skillet chocolate chip cookie:
- Prepare 6 TBSP unsalted butter
- Make ready 1/2 Cup granulated sugar
- Get 1 Tsp pure vanilla extract
- Prepare 1/2 teaspoon baking soda
- Take 1 cup semi-sweet chocolate chips
- Take 1/3 cup dark brown sugar
- Take 1 large egg
- Make ready 1 cup all purpose flower
- Take 1/2 Tsp coarse salt
The BEST Chocolate Chip Skillet Cookie recipe! This ooey gooey, warm & melty skillet cookie (Pizookie) is completely irresistible. It's like eating warm cookie dough topped with vanilla ice cream, better than any restaurant version you've ever had! The BEST Chocolate Chip Pizookie recipe!
Instructions to make Skillet chocolate chip cookie:
- Preheat oven to 350 Degrees.
- In a large bowl, Combine Butter and Sugars with a wooden spoon.
- Stir in egg and vanilla.
- Stir in flour, baking soda, and salt. Stir in chips.
- Transfer to a lightly greased 10-inch cast iron skillet, smooth top.
- If you don’t have a skillet, Use a 9 inch baking pan.
- Bake until golden brown. (18-20minutes)
- Let it cool for about 5 minutes!
This delicious skillet cookie is so easy to make and is ready to eat all ooey, gooey and warm straight from the oven! Stir in the chocolate chips or M & Ms. Pat the cookie dough evenly into the skillet. That is one big skillet chocolate chip cookie. And even better — the recipe is featured in the new Picky Palate Cookbook from a blogger I absolutely adore — Jenny from (you guessed it) Picky Palate!!!
So that is going to wrap it up for this exceptional food skillet chocolate chip cookie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
