Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soft chewy choco cookies. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Soft Chewy Choco Cookies is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Soft Chewy Choco Cookies is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook soft chewy choco cookies using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Soft Chewy Choco Cookies:
- Get 120 grams softened butter
- Take 140 grams sugar (i used mix of brown and white sugar)
- Get 1 room temp egg
- Prepare 200 grams all purpose flour
- Make ready 1/4 tsp salt
- Prepare 1 Tbsp hazelnut instant coffee (optional)
- Get 1 tsp vanilla extract (i chose coffee to vanilla)
- Get 1 cup chocolate chunks (or chip, anything)
- Prepare 1/4 cup chopped almond (coarsely)
Steps to make Soft Chewy Choco Cookies:
- Beat butter and sugar til creamy and soft
- Add egg, mix well
- Add flour, salt, hazelnut instant coffee, mix well
- This is how the dough should look like, its kinda non sticky
- Drop all those choco chunks and almonds and just make sure they are evenly distributed
- Prepare lined tins (use parchment paper) and prepare your oven, preheat at 190°C
- Make balls, use a teaspoon (or tablespoon, make it to your desire), drop it onto tins, flatten it a bit, make sure there's distance like 2-3 inches between the balls to avoid them sticking together when they expand during baking.
- Bake for 15 minutes or when you see the edges of the cookies are a bit brownish.
- Leave them to cool slightly then fully cooling them onto the rack
- Serve with black coffee.. yummy!
So that is going to wrap it up with this exceptional food soft chewy choco cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
