Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet potato cupcakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Cupcakes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Sweet Potato Cupcakes is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sweet potato cupcakes using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Cupcakes:
- Get 300 g sweet potatoes
- Take 35 g margarine
- Prepare 50 g sugar
- Take 2 Tbsp honey
- Take 1 egg
- Prepare 1 Tbsp Nestle Brite or other cream powder
- Make ready 1 tsp cinnamon
Instructions to make Sweet Potato Cupcakes:
- Peel the sweet potato and chop into 2 cm slices. Put them into a pot of water and boil until soft. Drain water.
- Put the sweet potatoes into a bowl and mash them. Add the margarine and mix well, but make sure to add the margarine when the sweet potatoes are still hot.
- Add and mix the sugar into the potatoes with about 3/4 of the beaten egg. Add all other ingredients and mix well.
- Preheat oven to 180°C/350°F. Prepare muffin cups and pour in the batter. Finally, using the remainder of the egg, brush it on top of each cupcake. Bake for 15 minutes and remove to a cooling rack. You can enjoy this treat hot or cold!
So that is going to wrap this up for this exceptional food sweet potato cupcakes recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
