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Hi, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oatmeal cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oatmeal cookies is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Oatmeal cookies is something which I’ve loved my entire life.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins.
To begin with this particular recipe, we must first prepare a few components. You can have oatmeal cookies using 11 ingredients and 12 steps. Here is how you can achieve that.
Active ingredients of Oatmeal cookies:
- Get 1 cup shortening
- Take 1 cup sugar
- Get 1 cup light brown sugar
- Prepare 2 each eggs
- Get 1 tsp vanilla extract
- Make ready 1 1/2 cup flour
- Prepare 1 tsp baking soda
- Prepare 1 tsp salt
- Prepare 3 cup old fashioned oats
- Make ready 1 cup walnuts, optional
- Take 1 cup raisins
Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky. Three characteristics I look for in oatmeal cookies? Slow bend, chewy goodness, and ultra soft. Oatmeal raisin cookies have always been my absolute favorite kind of cookie.
To Make Oatmeal cookies:
- Preheat oven to 350°F.
- Grease cookie sheet
- Beat shortening and sugars until creamy.
- Add eggs and vanilla, mix well.
- Combine flour, baking soda and salt.
- Add to shortening mixture, mix well.
- Stir in oats, nuts and raisins.
- Using rounded tablespoon, roll into balls.
- Place 2 inches apart on prepared cookie sheet.
- Flatten with fork.
- Bake 10 to 12 minutes or until lightly brown.
- Let stand 1 minute before removing to racks to cool.
These sugar-free oatmeal cookies are wonderful to give to your kids as a treat without worrying about a sugar high. Oatmeal cookies are a favorite with kids and adults. Oats are the star of this cookie, and rightly so. Featuring the nutty taste and nubbly texture of oats, these mildly spiced cookies are crunchy around the edges and invitingly soft in the center. This classic oatmeal cookie recipe from Delish.com can be personalized just for you.
Don’t fail to remember to practice the recipes over, to consume with family in your home. Try to contrast it with the dish you have. Is it much better or less. Please blend it to make it taste better.
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