Sweet Potato Lentil "Curry"
Sweet Potato Lentil "Curry"

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet potato lentil "curry". One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet Potato Lentil "Curry" is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Sweet Potato Lentil "Curry" is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have sweet potato lentil "curry" using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Lentil "Curry":
  1. Take 2 large sweet potatoes
  2. Prepare 1 can Black olives
  3. Prepare 1 1/2 cup Lentils
  4. Take 2 can Coconut milk
  5. Take 2 can Chopped tomatoes
  6. Get 1 tbsp Dried coriander
  7. Prepare 1 tbsp Turmeric
  8. Make ready 1 tbsp Cumin
  9. Get 1 tbsp Ground ginger
  10. Make ready 1 Salt and pepper
  11. Make ready 1 Lemon
Instructions to make Sweet Potato Lentil "Curry":
  1. Preheat oven to 350°F Fahrenheit.
  2. Cut the sweet potatoes into bite size cubes.
  3. Place coconut milk, tomatoes, turmeric, cumin and ground ginger in a large saucepan. Heat until bubbling. Add sweet potatoes, lentils, olives, coriander, and salt and pepper.
  4. Put a lid on the pot and put it in the oven. Cook for about an hour until sweet potatoes are soft.
  5. Squeeze lemon juice over pot of lentils and serve. Can be served over rice.

So that is going to wrap it up with this exceptional food sweet potato lentil "curry" recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!