Granny's Holiday Sweet Potatoes
Granny's Holiday Sweet Potatoes

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, granny's holiday sweet potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Granny's Holiday Sweet Potatoes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Granny's Holiday Sweet Potatoes is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have granny's holiday sweet potatoes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Granny's Holiday Sweet Potatoes:
  1. Make ready 4 sweet potatoes (large)
  2. Make ready 1 water (to cover)
  3. Take 1 tbsp butter
  4. Take 1 cup peanut butter (creamy)
  5. Prepare 1 tbsp maple syrup
  6. Get 1 tbsp vanilla extract
  7. Take 1/2 cup brown sugar
  8. Take 1/4 cup granulated sugar
  9. Get 1 packages mini marshmallows
Steps to make Granny's Holiday Sweet Potatoes:
  1. Peel and cut up sweet potatoes into 2-3 inch chunks (much like you would when making mashed potatoes). I usually slice them every 2-3 inches and then quarter each slice. Uniformity isn't necessary, as they'll break down a bit while cooking.
  2. Throw the sweet potatoes into a large pot and cover with water. Add the butter.
  3. Bring to a boil over medium-high heat for about 20-30 minutes (time depends on size of chunks). They are done when you can easily stick a fork through them. Don't overcook.
  4. Drain about 3/4 of the water from your pot and return to stove. Add all ingredients except for the mini marshmallows.
  5. Stir until mixed well. Turn heat down to low. If it seems like enough water wasn't drained and is a bit runny, add some more peanut butter to help thicken it (you may also want to add a little more maple syrup to taste). Add mini marshmallows (enough to cover…I only use about halfe the bag), cover, and turn off heat after a few minutes.
  6. Once marshmallows have melted a bit, they are ready to serve. Enjoy!

So that is going to wrap this up for this exceptional food granny's holiday sweet potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!