Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate-drizzled coconut macaroon bites. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chocolate-drizzled Coconut Macaroon Bites is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chocolate-drizzled Coconut Macaroon Bites is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate-drizzled coconut macaroon bites using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate-drizzled Coconut Macaroon Bites:
- Prepare 3 egg whites
- Make ready 2 c unsweetened shredded coconut
- Take 1 c Pure Via Stevia sweetener (no carbs)
- Take 1 tsp almond extract
- Prepare 2 oz dark chocolate (85% or more cacao)
- Get liquid Stevia sweetener (no carbs)
Instructions to make Chocolate-drizzled Coconut Macaroon Bites:
- Preheat oven to 350°F.
- Combine coconut, sweetener and extract. Set aside.
- Beat egg whites until stiff peaks form. Fold in coconut mixture.
- Line baking sheet with parchment paper. Scoop out coconut mixture by tablespoonfuls and place on baking sheet.
- Bake 20 minutes or until lightly browned. Cool on baking sheet before transferring to wax paper.
- Melt chocolate in microwave stirring every 15 seconds until melted. Add 6 squirts of liquid sweetener and mix.
- With a spoon, drizzled melted chocolate over cookies. Chill in refrigerator.
So that’s going to wrap this up with this special food chocolate-drizzled coconut macaroon bites recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!