Oatmeal raisin cookies
Oatmeal raisin cookies

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Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, oatmeal raisin cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned oats, brown sugar, and plenty of raisins. This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite.

Oatmeal raisin cookies is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Oatmeal raisin cookies is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have oatmeal raisin cookies using 12 ingredients and 3 steps. Here is how you cook it.

Materials for making of Oatmeal raisin cookies:
  1. Get Cookies
  2. Make ready Old fashion oats
  3. Take All-purpose flour
  4. Prepare Raisins
  5. Make ready Pure vanilla extract
  6. Take Baking soda
  7. Take Salt
  8. Prepare Light brown sugar
  9. Take Granulated sugar
  10. Get Unsalted butter
  11. Prepare Egg
  12. Make ready cinnamon (optional)

Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. You've made oatmeal-raisin cookies before, so why try these?

Instructions To Make Oatmeal raisin cookies:
  1. Cream butter and both sugars together until combined.
  2. Add in the egg, vanilla extract, cinnamon, baking soda, and salt. Mix well.
  3. Lastly, add in the flour, oats, and raisins. Bake at 350°f for 12 to 15 minutes. This recipe should make at least 18 cookies (depending on size)

Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before! Oatmeal Raisin Cookies are a golden brown cookie with a bumpy surface. Their edges are crisp, their flavor sweet, and their texture is wonderfully soft and chewy. Soft chewy oatmeal raisin cookie recipe with rolled oats, soft raisins, and a secret ingredient! The famous NYC bakery, Levain Bakery's copycat oatmeal raisin cookie recipe.

Don’t forget to exercise the dishes above, to consume with family members in the house. Try to compare it with the dish you have. Is it better or less. Please mix it to make it taste much better.

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