Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chunky choco bars. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chunky Choco Bars is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chunky Choco Bars is something which I have loved my entire life. They are nice and they look wonderful.
Start your Chocolate Chunky Bar Clusters by coarsely chopping the peanuts. Add both bags of chocolate chips into a saucepan. Melt over low heat stirring occasionally until all chocolate chips are melted and smooth.
To begin with this recipe, we must prepare a few ingredients. You can have chunky choco bars using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chunky Choco Bars:
- Prepare Granula mix
- Make ready 300 grams oatmeal
- Take 100 grams blueberries (frozen are fine)
- Get 100 grams raspberries
- Take 100 grams roasted pumpkin seeds
- Prepare 100 grams coconut flakes
- Prepare 50 grams sunflower seeds
- Take 3 tbsp honey
- Make ready topping
- Get 200 grams dark chocolate
- Take 3 tbsp chunky unsweetened, unsalted peanut butter
- Take 2 tbsp quark (soft white creamy cheese) optional
Put both types of chocolate in a microwaveable-safe bowl. These Chocolate Chunk Cookies Bars are so delicious! Rick chunks of semi sweet chocolate baked in a golden brown buttery cookie dough! So simple to bake and perfect for feeding a crowd.
Steps to make Chunky Choco Bars:
- Preheat oven to 175°C/347°F.
- Mix thoroughly in a bowl.
- Place baking paper on baking sheet.
- Scoop mix on to baking sheet, smooth out until 1/2 inch thick and bake for 20 minutes.
- Remove from oven and set aside to cool.
- Melt chocolate and mix together with peanut butter and quark.
- Smooth out the choco-peanut mix on top of the now cool granula mix. Cut into 20 nice rectangular portions.
- Put in fridge for a few min to set.
The texture of the semi sweet chocolate chunks is outrageously chocolatey and delicious, definitely a hit with chocolate lovers! Silvershein, a friend of William Wrigley, Jr., distributed the bar by the Wrigley Gum Company. But one summer my sister and I, as the two girls eldest in the family, were sent to a local summer camp for low income children. We hope you enjoy the commercial and as always thanks. Don't reach for just any chocolate, take a walk down memory lane with a Chunky bar.
So that’s going to wrap this up with this special food chunky choco bars recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
