Scalloped Sweet Potatoes Gratin
Scalloped Sweet Potatoes Gratin

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, scalloped sweet potatoes gratin. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Scalloped Sweet Potatoes Gratin is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Scalloped Sweet Potatoes Gratin is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have scalloped sweet potatoes gratin using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Scalloped Sweet Potatoes Gratin:
  1. Make ready gratin
  2. Take 1 1/2 lb sweet potatoes
  3. Make ready 1 1/2 cup heavy cream
  4. Get 3 clove garlic
  5. Prepare 1/4 tsp salt
  6. Get 1 tsp sage leaves, dried
  7. Take pinch allspice
  8. Make ready pinch fresh ground pepper
  9. Make ready 1/2 cup grated asiago cheese
  10. Make ready 3 tbsp butter, divided
Steps to make Scalloped Sweet Potatoes Gratin:
  1. In a saucepan, heat cream with garlic and spices to a low simmer. Remove from heat.
  2. Peel sweet potatoes. Using a mandoline, slice into 1/8" slices.
  3. Melt 1 tablespoon butter. Spread melted butter evenly over a 7x11 baking dish. Add potato slices evenly in pan.
  4. Slowly pour cream over all the potatoes.
  5. Take two tablespoons of butter and cut thin slices adding over top of potatoes.
  6. Sprinkle cheese on top.
  7. Cover dish tightly with tin foil cutting three slits in it to allow steam to escape.
  8. Bake in a preheated 400°F. oven for 40 minutes until potatoes are tender.
  9. Uncover and place under broiler for 2-4 minutes to brown top.
  10. Recipe by taylor68too.

So that’s going to wrap this up for this exceptional food scalloped sweet potatoes gratin recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!