CUTTLEFISH KALE (Sotong Kangkung)
CUTTLEFISH KALE (Sotong Kangkung)

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cuttlefish kale (sotong kangkung). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

CUTTLEFISH KALE (Sotong Kangkung) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. CUTTLEFISH KALE (Sotong Kangkung) is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook cuttlefish kale (sotong kangkung) using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make CUTTLEFISH KALE (Sotong Kangkung):
  1. Prepare 1 bunch kale (can be substituted sweet potato leaves ), cut the leaves
  2. Make ready 2 cuttlefish
  3. Make ready 1 lemon
  4. Take SAUCE
  5. Make ready 1 onion, roughly chopped
  6. Take 4 cloves garlic, finely chopped
  7. Prepare 3 cm ginger, crushed
  8. Get 1 Tbsp margarine
  9. Take 4 Tbsp oyster sauce
  10. Take 7 Tbsp chili sauce
  11. Take 5 Tbsp tomato sauce
  12. Make ready 2 Tbsp granulated sugar
  13. Take 1 tsp pepper
  14. Prepare 1 tsp salt
  15. Prepare 2 stalks spring onions
  16. Get 2 Tbsp fried peanuts, for sprinkling
Steps to make CUTTLEFISH KALE (Sotong Kangkung):
  1. Briefly boil the kale until wilted, remove from heat. Flush with cold water, and drain.
  2. Clean the cuttlefish and slice. Sprinkle lemon juice, pepper and a little salt. Allow a few minutes.
  3. Heat the butter and saute onion until fragrant. Add garlic and ginger and stir-fry.
  4. Add a variety of sauces, pepper, sugar and salt. Add the cuttlefish and stir well.
  5. Shortly before the fire off, put lime juice. Lift, add the spring onions.
  6. Place the kale in a serving dish, pour in the cuttlefish. Sprinkle with peanuts.

So that is going to wrap it up with this exceptional food cuttlefish kale (sotong kangkung) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!