Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet potatoes porriage with smoked fish and scent leaves. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sweet potatoes porriage with smoked fish and scent leaves is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Sweet potatoes porriage with smoked fish and scent leaves is something which I have loved my whole life.
Sweet potatoes porriage with smoked fish and scent leaves. Remaining of the children's lunch pack,i had to eat as breakfast.if you want to enjoy pprriage try sweet potatoes add scent leaves to get the vibes. lois. Yam, Scent, Palmoil, Salt, Onion, Ginger, Pepper, Garlic Sweet Potato Porridge Recipe.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet potatoes porriage with smoked fish and scent leaves using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet potatoes porriage with smoked fish and scent leaves:
- Take Smoked fish
- Make ready leaves Scent
- Take Salt
- Get Crayfish
- Get Pepper
- Prepare Sweet potatoes
- Make ready Onion
- Take Red oil
- Get Ginger
Yam, Scent, Palmoil, Salt, Onion, Ginger, Pepper, Garlic Recipe for Sweet Potato Pottage. Peel your potatoes, dice and rinse. Potato with Ram Porridge - Eid el-Kabir, or Big Sallah, or Eid el-Adha as it is warmly called, is the period that Muslims sacrifice an animal, usually, a ram, or cow, to honor Great Prophet Abraham's act of genuine obedience to the will of God. Sallah is an occasion of celebration made obvious by the bleating of rams all over the nation and the mooing of cows.
Instructions to make Sweet potatoes porriage with smoked fish and scent leaves:
- Peel cut rinse the sweet potatoes.set the ingredients ready and put in the pot.leave out the scent leaves.
- After cookojg for 15 to 20minutes turn the porriage and dice in the scent leaves
This method that has to add the sweet potato stock to the boiling beans is one of the best. The addition of stock from boiling sweet potatoes takes the beans porridge to a different level. Put in the rice , potato, long bean and cabbage. Bring to a boil again under high heat. Not to worry; this is the recipe for you.
So that’s going to wrap this up with this exceptional food sweet potatoes porriage with smoked fish and scent leaves recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
