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Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed peppers. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking.
Stuffed Peppers is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Stuffed Peppers is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook stuffed peppers using 10 ingredients and 6 steps. Here is how you can achieve it.
Ingredients of Stuffed Peppers:
- Make ready ground chicken , turkey or ground beef
- Make ready chicken, turkey or pork sausage
- Get can of crushed tomatoes
- Get frozen spinach or bag fresh
- Make ready rice white or brown
- Take onion, chopped fine
- Make ready garlic or to taste
- Make ready peppers any colors, I like to mix
- Get olive oil
- Make ready shredded cheese-I like Parmesan and Mozzarella
It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Stuff big Anaheim peppers with chicken and cheese; then pop 'em under the broiler and serve in a savory enchilada sauce flavored with chili powder, garlic, cinnamon, and a bit of bittersweet chocolate. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties.
Step by step To Make Stuffed Peppers:
- Cut peppers either in half like boats or just the tops and clean out thoroughly. Wrap peppers in aluminum foil and bake for 15 minutes in a preheated 350° oven. Make rice, either bagged or in rice cooker…whatever works for you.
- Sauteed onion in olive oil until golden. Add garlic, ground meat and sausage. Cook until just browned.
- Add crushed tomatoes and heat through.
- Add spinach and cook until wilted.
- Put mixture into peppers (remove foil) and add cooked rice as well. Stuff peppers snuggly and add cheese to top.
- Bake for 20 minutes until bubbly. Serve hot. Can be made ahead and then baked for 30 minutes.
Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuff peppers and place in a well-greased roasted dish. Top each pepper with shredded mozzarella and grated parmesan. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.
Do not neglect to exercise the dishes above, to consume with family in your home. Attempt to contrast it with the recipe you have. Is it much better or much less. Please mix it to make it taste better.
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