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Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed peppers. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking.
Stuffed peppers is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Stuffed peppers is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have stuffed peppers using 5 ingredients and 3 steps. Here is how you cook it.
Components of Stuffed peppers:
- Take peppers (color is up to you, I use green)
- Get ground beef
- Take white rice
- Take onion powder
- Make ready tomato sauce
It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Stuff big Anaheim peppers with chicken and cheese; then pop 'em under the broiler and serve in a savory enchilada sauce flavored with chili powder, garlic, cinnamon, and a bit of bittersweet chocolate. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties.
Instructions To Make Stuffed peppers:
- Cut the top off of and hollow out the peppers
- Mix all ingredients together and stuff peppers.
- Pour tomato paste into slow cooker, place peppers in sauce. Put some sauce on top of the meat for additional flavor. Cook for 6 hours on low.
Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuff peppers and place in a well-greased roasted dish. Top each pepper with shredded mozzarella and grated parmesan. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.
Don’t fail to remember to exercise the recipes above, to consume with family members at house. Attempt to compare it with the dish you have. Is it much better or less. Please blend it to make it taste better.
So that’s going to wrap this up for this exceptional food stuffed peppers recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
