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Hi, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mike's garlic lime chicken fajitas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well. Get the recipe for Spicy Garlic Lime Chicken @ http Watch how to make an amazing recipe for chicken fajitas.
Mike's Garlic Lime Chicken Fajitas is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Mike's Garlic Lime Chicken Fajitas is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have mike's garlic lime chicken fajitas using 15 ingredients and 11 steps. Here is how you can achieve it.
Active ingredients of Mike's Garlic Lime Chicken Fajitas:
- Make ready 4 large Trimmed, Boneless Chicken Breasts
- Get 2 Green Bell Peppers
- Prepare 1 Yellow Bell Pepper
- Make ready 1 Red Bell Pepper
- Prepare 2 large White Onions
- Make ready 1 bunch Fresh Cilantro [chopped]
- Prepare 1 small Head Garlic [minced]
- Prepare 1/2 cup Lime Juice
- Get 1 tbsp Powdered Garlic
- Make ready 1 tbsp Onion Powder
- Make ready 1 tbsp Chili Powder
- Prepare 1 tsp Cumin
- Prepare 1 Ziplock Bag
- Get 8 Tortillas
- Get 1 Bottle Vegetable Oil
Since we use chicken To freshen things up, we use fresh orange juice, lime juice, and cilantro. These chicken fajitas have a mild garlic flavor with just a hint of lime. Combine all marinade ingredients in large resealable plastic food bag; add chicken strips. The Best Mexican Chicken Fajitas Recipe- Cooking Chicken Fajitas My Way.
This Is To Make Mike's Garlic Lime Chicken Fajitas:
- Slice veggies into long strips, chop Cilantro and mince garlic first as to avoid cross contamination.
- Clean and slice chicken breasts in strips and place in Ziplock bag.
- Add lime juice, 1/4 cup Cilantro and all powdered seasonings to your Ziplock bag and mix well.
- Place bag in fridge to marinate for at least 1 hour massaging bag occasionally.
- Set minced garlic and remaining Cilantro to the side.
- Add vegetable oil to skillet and heat.
- Pour chicken and marinade in skillet and fry until cooked throughly.
- Pull chicken and place on a paper towel.
- Add additional oil to the same skillet and re-heat.
- Place all vegetables in skillet with minced garlic and cook to your personal preference. Some enjoy their veggies a bit crisper. Be careful not to burn the garlic.
- Serve with shreadded cheese, fresh Cilantro, Pico, guacamole, sour cream, lime wedges and an ice cold Corona.
Chicken and Steak Fajitas - How to make Chicken Fajitas - Mexican Chicken Fajita - Homemade chicken Fajitas Recipe. SPICY PARMESAN GARLIC Fried Chicken Sandwich! Chicken isn't generally the go-to meat for fajitas (flavorful skirt steak is the deserving star usually), but this flavor-packed marinade made with cilantro, tart lime juice, brown sugar, cumin, and crushed red pepper makes it a worthy stand-in. Here, we thread the chicken pieces onto skewers and cook them. View top rated Garlic lime chicken fajitas recipes with ratings and reviews.
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