Banana chocolate cake
Banana chocolate cake

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, banana chocolate cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Banana chocolate cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Banana chocolate cake is something that I have loved my entire life.

Cream butter, sugar substitute and brown sugar until light and fluffy. Okay, so I made some changes after reading all the other reviews, and with these changes, this cake is amazing!!! This banana cake studded with chocolate chips and infused with sweet fruity flavor is made easy with common baking ingredients that you probably already have on hand.

To get started with this recipe, we must first prepare a few components. You can have banana chocolate cake using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana chocolate cake:
  1. Take Whole wheat flour -
  2. Get Cocoa powder-
  3. Make ready Banana – 2 medium ripened
  4. Make ready Baking soda –
  5. Prepare Salt –
  6. Get Corn flour –
  7. Make ready Milk –
  8. Make ready Oil – 1/2 cup (less 1 tbsp)
  9. Take Sugar –
  10. Take Vanila essence-
  11. Get Dry fruits – 3 tbsp chopped

When the urge for an easy decadent dessert hits, this Chocolate Banana Cake is perfect for a quick and easy treat. Mix flour with remaining dry ingredients. When cool, frost generously with chocolate butter frosting. In a large bowl, cream butter and sugar until light and fluffy.

Instructions to make Banana chocolate cake:
  1. Preheat oven at 180 c for 10 min.
  2. Take a mixing bowl,add dry ingredients except sugar and dry fruits.
  3. In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
  4. To this add milk, oil, vanilla essence and combine well.
  5. Add flour mixture, mix well without lumps.
  6. Pour this mixture into greased cake tins.
  7. Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
  8. Let it cool down and serve.

Add eggs, one at a time, beating well after each addition. Line the bottom of the pan with parchment paper. In a second bowl mash bananas; stir in oil and eggs until just combined. In large bowl, stir cake mix, yogurt, bananas, oil and eggs with spoon until well blended. This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having enough time to make one.

So that is going to wrap this up with this exceptional food banana chocolate cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!