Mexican Stuffed Peppers
Mexican Stuffed Peppers

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Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mexican stuffed peppers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mexican Stuffed Peppers is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Mexican Stuffed Peppers is something that I have loved my entire life. They are nice and they look wonderful.

Here's what I put in my Mexican stuffed peppers. Basically, it's all the flavourings of everybody's favourite. Mexican-inspired ground beef and rice stuffing fills red or green bell peppers for a family-pleasing meal.

To begin with this recipe, we must prepare a few components. You can cook mexican stuffed peppers using 9 ingredients and 3 steps. Here is how you cook that.

What needs to be prepared of Mexican Stuffed Peppers:
  1. Prepare large Peppers (Red, Green, Yellow, or Orange, whatever you like)
  2. Take lean ground beef
  3. Take Taco seasoning mix
  4. Get cooked rice
  5. Make ready black beans
  6. Get corn
  7. Make ready cup salsa
  8. Take onion, diced
  9. Take grated cheese (I used Tex-Mex) plus extra cheese for the top

These Mexican stuffed peppers are a flavorful, filling, and inexpensive meal that make great leftovers and are sure to become a family favorite! Love the flavors in stuffed peppers? Mexican Stuffed Peppers are the second stuffed pepper on the site after the Philly Cheesesteak Stuffed Peppers (small secret, I actually meal prep my stuffed peppers together and make different. Mexican Stuffed Peppers filled with ground beef, chicken or turkey and seasoned with an easy taco seasoning perfect for weeknight meals!

Instructions To Make Mexican Stuffed Peppers:
  1. Cut off the tops of the peppers and then remove the seeds. Place the peppers upwards in a meatloaf tin or in a small ovenproof casserole dish. Bake at 350F for 20 minutes.
  2. Next, prepare the filling. First, cook hamburger in abit of cooking oil (I used olive oil) until browned. Add taco season mix to the beef. Then, push the beef to the side of the pan and brown the diced onions until translucent. Add the cooked rice, black beans, corn and salsa. Finally, add the grated cheese.
  3. Stuff the peppers with the filling. Top with extra cheese. Bake at 350F for 15 more minutes. Enjoy!

Stuffed peppers have always been a family favorite. Sprinkle stuffed peppers with cheese and tortilla chips. Mexican Stuffed Peppers is a low carb (keto) dinner recipe of seasoned beef, cauliflower rice, and Mexican Stuffed Peppers. By now you know I love Tex-Mex flavors so I'm always looking for new. Bell peppers are stuffed with spicy ground beef and topped with avocado in these unique Mexican stuffed peppers recipe!

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