Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet potato khata(chutney). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sweet Potato Khata(Chutney) is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Sweet Potato Khata(Chutney) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet potato khata(chutney) using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Khata(Chutney):
- Make ready 2 sweet potatoes
- Take 3 tsp tamarind paste
- Make ready 4 tsp sugar
- Take 1 tsp ghee
- Get 1/2 tsp turmeric powder
- Make ready to taste salt
- Make ready 1 tsp panch phutan
- Get 2 red chillies
- Prepare 1 tsp chopped ginger
- Get 10-12 curry leaves
- Make ready Pinch asafoetida (hing)
- Get 1 tsp roasted cumin-red chilli powder
- Get 2 tsp grated coconut
- Get 2 cups water
Instructions to make Sweet Potato Khata(Chutney):
- Wash the sweet potatoes, peel and cut into small discs.
- Take water in a pan. Add sweet potatoes, salt, turmeric powder and boil for 10-15 minutes.
- Add sugar, tamarind paste and let it cook for 3-4 minutes. Keep it aside.
- Heat oil in a wok. Add panch phutan, red chilli, ginger, curry leaves, hing and saute it for few seconds.
- Add boiled sweet potatoes and allow it to cook for 3-4 minutes on a low flame.
- Then add roasted cumin-red chilli powder and grated coconut. Turn off the flame.
- Thus ready to serve is the delicious sweet potato khata (chutney).
So that’s going to wrap it up with this special food sweet potato khata(chutney) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!