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Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed peppers with meat. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Stuffed peppers with meat is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Stuffed peppers with meat is something which I’ve loved my entire life.
Lightly stuff peppers with meat mixture. I cook it with almost any meat, it also turns out delicious with chicken and turkey. I always add a little rice, as in the classic recipe and more tomatoes.
To get started with this recipe, we must first prepare a few components. You can cook stuffed peppers with meat using 14 ingredients and 11 steps. Here is how you cook it.
What needs to be prepared of Stuffed peppers with meat:
- Prepare south afircan meat or good quality minced meat
- Make ready colour bell papper
- Make ready can mushroom or fresh
- Prepare hot dried pepper
- Get onion
- Prepare garlic cloves
- Take salt
- Get coriander
- Make ready Cummin
- Make ready Bay
- Take black pepper
- Make ready cinnamon
- Make ready table ghee
- Prepare meat stock
Chipotle beef and bean stuffed chile peppers. Stuffed Peppers, Mexican Black Bean & Cheese Stuffed Peppers, Vegan Red Beans And Rice Stuffed Peppers. Eliminate the guesswork and get the results you want, every. The bell pepper is an excellent vessel for stuffing meat, rice, and, of course, cheese.
Step by step To Make Stuffed peppers with meat:
- Add ghee to cooking pan
- Cut the onion & 2 garlic add them in the pan until it change colour to red.
- Add the red dried pepper, cinnamon stick &bay leaves.
- Add the meat until the colour change, add salt until the water dry.
- Add half mashurom can to it.
- Cut the top of pepper remove the seed keep the top of pepper as in the picture.
- Full the pepper with meat put the top of pepper as in picture.
- Add tomato paste, water, meat stock or salt and minced garlic.
- Put the pepper in the baking dish add the tomato sauce.
- Put in the oven on 180 degree for 40 minutes or until down.
- Add to serving dish with some tomato sauce and rice if you want.
It's strong enough to hold its shape in the oven, and the flavor We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our. Ground Beef Stuffed Green Bell Peppers With Cheese. We put a little hot pepper sauce on them and they were much better. There are a lot of ways to cook stuffed pepper.
Don’t neglect to exercise the dishes over, to eat with family in the house. Try to compare it with the recipe you have. Is it much better or much less. Please blend it to make it taste better.
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