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Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, folded pitas. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
How to make perfect pitta, and two fillings to stuff into them: seven-spice chicken skewers and tabbouleh fritters with a quick chilli sauce. Find falafel pita stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Folded pitas is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Folded pitas is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have folded pitas using 7 ingredients and 3 steps. Here is how you cook it.
Components of Folded pitas:
- Prepare flour
- Take oil
- Take salt
- Take yeast
- Prepare Milk and warm water for kneading
- Take Butter or Oil
- Prepare Prepared fillings of your choice
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To Make Folded pitas:
- Mix flour, oil, salt and yeast, then make a hole in the center and pour water &milk. Gently combine and knead until soft and smooth. Oil your hands & the bowl and allow it to rise to double in size (1hr).
- Make 8-10 balls of equal size. Roll each gently and brush with butter or oil then fold it over in half to form a semi-circle. Repeat to all.
- Place folded pitas on a lightly floured surface and cover them with towel, leave to the rise until double in size. Heat up a pan and place them gently and cook them gently side by side. When done allow to cool and add your fillings.
Grab some pita or pita chips and get ready to scoop up some new favorites. Try it spread on bagels or toast instead of cream cheese, or with warm pita for breakfast or as part of a brunch spread. Traditional Lebanese food is awaiting you at Sittoo's Pita & Salads. Settle in to a family room atmosphere to relax and enjoy your meal. Served with rice pilaf, salad, and pita bread.
Do not fail to remember to practice the recipes over, to eat with household in your home. Try to compare it with the recipe you have. Is it better or much less. Please blend it to make it taste better.
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