SouthWestern style quinoa stuffed peppers
SouthWestern style quinoa stuffed peppers

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Hello Mom, I hope you are having an amazing day today. Today, we’re going to make a special dish, southwestern style quinoa stuffed peppers. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bell peppers can be stuffed with just about anything, but this version of stuffed peppers is protein-packed, gluten-free, and even vegan. if you omit the cheese. The filling — made with canned black beans, corn, and quinoa — gets cooked with Southwestern spices, and is right at home inside sweet. These Southwestern Turkey Stuffed Peppers are filled with quinoa, black beans, roasted corn These Southwestern turkey stuffed peppers have a generous helping of fiber, protein, potassium, iron Stuffed peppers - what a wholesome great classic!

SouthWestern style quinoa stuffed peppers is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. SouthWestern style quinoa stuffed peppers is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook southwestern style quinoa stuffed peppers using 14 ingredients and 6 steps. Here is how you can achieve that.

Components of SouthWestern style quinoa stuffed peppers:
  1. Get 3 cup cooked quinoa
  2. Make ready 4 oz diced green chiles
  3. Prepare 1 cup corn kernals
  4. Take 1/2 cup black beans
  5. Prepare 1/2 cup diced tomatoes
  6. Take 1/2 cup shredded pepperjack cheese
  7. Take 1/4 cup crumbled feta cheese
  8. Prepare 3 tbsp fresh chopped cilantro
  9. Prepare 1 tsp cumin
  10. Take 1/2 tsp onion powder
  11. Prepare 1 tsp garlic powder
  12. Prepare 1/2 tsp chili powder
  13. Take 6 bell peppers
  14. Prepare salt and pepper

Stuffed Peppers is what I grew up on. They were on my mom's weekly dinner menu. Stuffed with a delicious, mildly-spiced meat mixture, my. These Southwestern Turkey Stuffed Peppers are filled with quinoa, black beans, roasted corn, and spices.

Step by step To Make SouthWestern style quinoa stuffed peppers:
  1. Preheat oven to 350°F.
  2. Cut the tops off your peppers and core them.
  3. Mix the rest of the ingredients together.
  4. Fill each pepper with the mixture.
  5. Bake for 25 to 30 minutes.
  6. Serve immediately.

Topped with typical taco fixings, this healthy meal is a twist on a classic and filled with fiber and protein. These Southwest Beef & Quinoa Stuffed Peppers make a hearty, healthy, protein packed meal that's amazingly delicious and quick and easy to prepare. Vegetarian Gemista: Greek-Style Stuffed Roasted Vegetables. Vegan Mexican inspired Quinoa Stuffed Peppers are a great way to serve peppers! If you prefer an Italian style, take a look at these Vegan Stuffed Peppers!

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