Sweet and sour brussel sprouts
Sweet and sour brussel sprouts

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Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet and sour brussel sprouts. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet and sour brussel sprouts is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Sweet and sour brussel sprouts is something that I have loved my entire life.

Kosher salt and freshly ground black pepper. Sweet and tangy balsamic vinegar is the surprise ingredient in this Chinese-inspired side. We love Brussels sprouts at my house, especially with lamb.

To begin with this recipe, we must prepare a few ingredients. You can cook sweet and sour brussel sprouts using 6 ingredients and 3 steps. Here is how you cook that.

What needs to be prepared of Sweet and sour brussel sprouts:
  1. Prepare Brussels sprouts
  2. Prepare olive oil
  3. Make ready salt or to taste
  4. Get minced garlic
  5. Take Thai Sweet Chili Sauce
  6. Take lime juice

I absolutely love brussel sprouts but will be making them this way a lot more often than any other. Defrost brussel sprouts and halve them. Add to broth mixture and season with celery salt and pepper. Stir bacon into Brussels sprouts mixture.

Step by step To Make Sweet and sour brussel sprouts:
  1. Rinse the Brussels sprouts with cold water and let dry in a colander. Trim off the ends and cut them in half.
  2. In a large mixing bowl, toss the Brussels sprouts and garlic with olive oil and wrap the them in aluminum foil. Air fry at 380F (190C) for about about 18 minutes.
  3. In a mixing bowl, toss the Sprouts with Thai Sweet Chili Sauce and lime juice to serve.

How to Make Sweet And Sour Brussel Sprouts. Apple, pumpkin, brussels sprouts, potatoes, zucchini, and more make up some delicious recipes that you need to make this September. Pre-cooked, roasted brussels sprouts, tossed in sweet-and-sour sauce and topped with pepitas. I know that you either love brussels sprouts or hate them, but I'm trying to do my best and experiment with as many different recipes as possible, to find out what the best and easiest. You're gonna love Sweet and Sour Brussels Sprout Salad—not only for the flavor but for this quicker approach in preparation.

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So that is going to wrap it up for this exceptional food sweet and sour brussel sprouts recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!