Schezwan Veg Biryani
Schezwan Veg Biryani

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, schezwan veg biryani. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Schezwan Veg Biryani is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Schezwan Veg Biryani is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook schezwan veg biryani using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Schezwan Veg Biryani:
  1. Get 1 1/2 cup brown rice, cooked
  2. Get 1 cup mixed vegetables and boiled seeds (corn, carrot, green peas, boiled bean seeds, fried sweet potato, tomato,mint leaves and coriander leaves)
  3. Make ready 1/4 cup chopped onion
  4. Make ready 2 tsp chopped, garlic
  5. Take 2 tbsp schezwan sauce
  6. Get 1/4 tsp peppercorn powder
  7. Make ready 1 tbsp olive oil
  8. Take as per taste Salt
Instructions to make Schezwan Veg Biryani:
  1. Heat the oil in a kadhai on medium flame. Saute the chopped garlic for 30 seconds. Add chopped onion and fry for 1 minute. - Add the chopped veggies, seeds and tomatoes and stir fry in high flame for 4 minutes and take care to keep them crunchy, not overcooked.
  2. Now add the schezwan sauce, peppercorn powder and salt. Mix well. - Add cooked rice now. Stir fry and toss the rice to mix well with sauce and veggies. Garnish with mint and coriander leaves. Schezwan veg biryani is ready to serve with gravy Manchurian /Raita of one's own choice. - Thanks - - Note*** - Schezwan sauce has salt in it, use of salt in cooking should be taken care. - - Variation of vegetable can be of own choice. - - To make the recipe spicier, extra sauce could be added.

So that is going to wrap it up for this special food schezwan veg biryani recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!