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Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, brussel sprouts with bacon and bleu. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Brussel Sprouts with Bacon and Bleu is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Brussel Sprouts with Bacon and Bleu is something which I’ve loved my entire life. They’re nice and they look fantastic.
These brussels sprouts will quickly become a go-to side dish in your rotation! They're perfectly delicious and easy to make. The Brussels sprouts are roasted until they're crisp on the outside in this recipe.
To begin with this recipe, we have to prepare a few ingredients. You can cook brussel sprouts with bacon and bleu using 5 ingredients and 2 steps. Here is how you can achieve it.
Components of Brussel Sprouts with Bacon and Bleu:
- Prepare medium brussel sprouts (halved)
- Prepare bleu cheese crumbles
- Take bacon (diced)
- Take olive oil
- Take garlic cloves (minced)
Add to serving dish with first half of sprouts and bacon. Sprinkle sprouts with chives and drizzle with vinegar; sprinkle with. Brussels sprouts can be baked, boiled, braised, sautéed, steamed and even deep fried. Also you can sous vide them, like I did in Add the sprouts to the bacon and toss around to coat all over.
To Make Brussel Sprouts with Bacon and Bleu:
- Bring medium pan to medium high heat and add bacon and saute until crisp. About 8 minutes. Set bacon aside and discard grease.
- Bring pan back to medium high heat add olive oil and garlic and saute for 2 minutes or until soft. Add brussel sprouts and saute for an additional 8 minutes. Serve on a plate and sprinkle bacon and bleu cheese and serve.
Place the vegetables in a large serving dish and scatter with blue cheese. To trim Brussels sprouts, simply cut off the stem end and halve. If they're large, you can quarter them, just making sure the Brussels sprouts Heat a large nonstick skillet over medium-high heat. These oven roasted Brussels sprouts are super easy to prepare and make a delicious side dish alongside steak, or even lamb. While bacon does go with everything there is just something wonderful about bacon and brussels sprouts - amazing!
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