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Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, brussel sprouts with bacon and bleu. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Brussel Sprouts with Bacon and Bleu is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Brussel Sprouts with Bacon and Bleu is something that I have loved my entire life. They are fine and they look fantastic.
These brussels sprouts will quickly become a go-to side dish in your rotation! They're perfectly delicious and easy to make. The Brussels sprouts are roasted until they're crisp on the outside in this recipe.
To get started with this particular recipe, we have to first prepare a few components. You can cook brussel sprouts with bacon and bleu using 5 ingredients and 2 steps. Here is how you cook that.
What needs to be prepared of Brussel Sprouts with Bacon and Bleu:
- Take medium brussel sprouts (halved)
- Get bleu cheese crumbles
- Take bacon (diced)
- Take olive oil
- Prepare garlic cloves (minced)
Add to serving dish with first half of sprouts and bacon. Sprinkle sprouts with chives and drizzle with vinegar; sprinkle with. Brussels sprouts can be baked, boiled, braised, sautéed, steamed and even deep fried. Also you can sous vide them, like I did in Add the sprouts to the bacon and toss around to coat all over.
Instructions To Make Brussel Sprouts with Bacon and Bleu:
- Bring medium pan to medium high heat and add bacon and saute until crisp. About 8 minutes. Set bacon aside and discard grease.
- Bring pan back to medium high heat add olive oil and garlic and saute for 2 minutes or until soft. Add brussel sprouts and saute for an additional 8 minutes. Serve on a plate and sprinkle bacon and bleu cheese and serve.
Place the vegetables in a large serving dish and scatter with blue cheese. To trim Brussels sprouts, simply cut off the stem end and halve. If they're large, you can quarter them, just making sure the Brussels sprouts Heat a large nonstick skillet over medium-high heat. These oven roasted Brussels sprouts are super easy to prepare and make a delicious side dish alongside steak, or even lamb. While bacon does go with everything there is just something wonderful about bacon and brussels sprouts - amazing!
Do not fail to remember to practice the recipes over, to eat with family in the house. Try to contrast it with the recipe you have. Is it much better or much less. Please blend it to make it taste better.
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