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Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fried rice with squid. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Hello Everyone welcome to my Channel today we show you about how make best Fried Rice Recipe hope Everyone Enjoy with this Video Thank you ,and see you next. The result is a fried rice with serious attitude. There's a pleasing and lingering heat, and a sharp and assertive acidity.
Fried rice with squid is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Fried rice with squid is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook fried rice with squid using 11 ingredients and 3 steps. Here is how you cook that.
Active ingredients of Fried rice with squid:
- Prepare rice
- Prepare big squid, chopped
- Make ready onion, chopped
- Get garlic, chopped
- Make ready steak spring onion, chopped
- Take steak celery, chopped
- Take paper
- Make ready salt
- Prepare chiken powder (optional)
- Take oil
- Make ready need tomato and cucumber
Drizzle the sesame oil over. (Do NOT overcook the squid. The squid will get tough.) Serve warm with a bowl of rice or on top of rice. Recipe Pairing Guides » Seafood Recipes » Fried Fish » Black Rice with Squid. Big hint - this fried squid is an authentic Thai cuisine… We could hardly control our salivas while I was taking these photos.
To Make Fried rice with squid:
- Heat pan and put 3 tbs oil. Chopped onion and garlic and add it. Stir well
- Add squid and stir until cooked. Then add rice. Stir well
- Add salt, paper, and chiken powder (or skip) stir well until mix. Correct taste then add spring onion and celery. Stir until cooked. Enjoy
Heat oil in a large skillet over high. Rice with squid is a very simple dish that does not need much presentation. The ingredients themselves make this meal look elegant and attractive. During my childhood, this was one of my favorite meals; I would always ask my mother to make it several times each month. For the rice, heat a frying pan or wok until hot.
Don’t neglect to practice the dishes over, to consume with family members in your home. Attempt to contrast it with the recipe you have. Is it much better or much less. Please blend it to make it taste better.
So that is going to wrap it up with this exceptional food fried rice with squid recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
