Scrambled eggs and sweet Potato fries
Scrambled eggs and sweet Potato fries

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, scrambled eggs and sweet potato fries. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Scrambled eggs and sweet Potato fries is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Scrambled eggs and sweet Potato fries is something that I’ve loved my entire life.

Spicy fried potatoes and a classic egg scramble combine to make a hearty and zesty breakfast. Poke potatoes with a fork so that their skins are pierced. Microwave potatoes on high until cooked inside.

To get started with this particular recipe, we have to prepare a few components. You can have scrambled eggs and sweet potato fries using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Scrambled eggs and sweet Potato fries:
  1. Take Sweet potatoes
  2. Make ready 10 Ripe tomatoes
  3. Prepare 5 large eggs
  4. Make ready 5 fresh bonnet peppers
  5. Prepare Onions
  6. Make ready Vegetable oil
  7. Take cubes Seasoning
  8. Get Salt
  9. Prepare Thyme
  10. Get Curry

Scrambled Eggs With Salmon, Scrambled Eggs And Potatoes, Scrambled Eggs With Cabbage And Chili. Scrambled eggs should not be browned or crispy at all, it should be yellow and creamy all the way through. DO NOT viciously stir around in Loving Nagi, Excellent recipe for scrambled eggs…I do about the same thing with just a few tweaks Use a milk frother to mix eggs and milk…use Szechuan. Using sweet potato in place of the traditional white potato makes this classic dish a little lighter & also adds great colour & flavour.

Instructions to make Scrambled eggs and sweet Potato fries:
  1. Peel the potatoes, slice as desired and fry in vegetable oil, set aside
  2. Wash the tomatoes, peppers, onions and sliced as desired
  3. Place a clean frying pan on heat and add the 4tablespoon vegetable oil. Sauté the sliced onions, add thyme and curry to the sautéed onions. Add the sliced tomatoes and peppers
  4. Stir to combine and for about two minutes.
  5. Break the eggs in a bowl and whisk a little.Add seasoning cube to the egg. Whisk to combine
  6. Add the whisked eggs to the sauce on heat. Allow to steam for a minute and stir.
  7. Stir at close interval to get scrambled eggs.
  8. Drop from heat when it gets cooked

Melt butter in small saucepan set over medium heat. This veggie-packed scrambled tofu packs a nutritious punch, while baked sweet potato fries make a delicious side-dish. If you're used to a side of toast or a muffin with your morning meal, removing that from your routine (because You eat hash browns and home fries, right? Melt the butter in a large nonstick skillet over medium-high heat and fry the eggs until the whites are set and the yolks are still runny. Sweet potatoes are considered a starchy potato because the flesh is high in starch and flakes when it cooks.

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