Brussels sprouts in Asian style🤗
Brussels sprouts in Asian style🤗

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Hi, hope you are having an incredible day today. Today, we’re going to prepare a special dish, brussels sprouts in asian style🤗. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Asian Brussels sprouts with soy sauce and honey become wonderfully caramelized when baked. It's the perfect side dish to Asian style meat or fish! When I was a kid, my Dutch-born dad used to make the simplest Brussels sprouts - boiled in salted water.

Brussels sprouts in Asian style🤗 is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Brussels sprouts in Asian style🤗 is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have brussels sprouts in asian style🤗 using 13 ingredients and 4 steps. Here is how you cook that.

Components of Brussels sprouts in Asian style🤗:
  1. Take 1 kg Brussels sprouts
  2. Make ready 75 ml soy sauce
  3. Get 50 ml sesame oil
  4. Take 2 cloves garlic
  5. Prepare 10 g ginger
  6. Get 2 dried chilies
  7. Get 4 sprigs mints
  8. Make ready 2 tbsp sesame seeds
  9. Prepare 1 tsp chili paste
  10. Prepare 2 tbsp brown or normal sugar
  11. Get 50 ml mirin
  12. Prepare 2 tbsp rice vinegar
  13. Make ready Salt on taste

Spread onto your prepared baking sheet in an even layer. Whether you love Brussels sprouts or your inner child still needs some convincing, these Spicy Asian Brussels Sprouts are a fun and flavorful way to serve the. A really simple way to funk up brussel sprouts. Pan fried with ginger, chilli and garlic in a sweet tamari and sesame dressing. simple yet very elegant.

Step by step To Make Brussels sprouts in Asian style🤗:
  1. Preheat oven to 220°C. Cut in half Brussels sprout and mix with 40 ml of sesame oil. Transfer to a baking sheet and bake for 20-25 min.
  2. Peel and chop finely garlic,chili and ginger. Slice mint. Toast on dry pan sesame seeds.
  3. Heat 10 ml of sesame oil in a small sauce pan. Add ginger and garlic, fry 3 min. Add chili paste and keep frying for 2 more minutes. Add dried chilies, sugar, soy sauce, mirin, and rice vinegar and let the mixture simmer until thickened. Remove from heat.
  4. Mix Brussels sprouts with sauce. Add sesame seeds and mint on top. Enjoy!

Brussel sprouts help you stay healthy, energized, and prevent disease. Asian-Style Brussel Sprouts is my favorite way to make them. I really enjoy sweet and salty food. This side dish is very easy to make and a great. This Roasted Asian Brussel Sprouts Recipe is insanely delicious!

With any luck the dishes above can keep your household together. Collect in a fun atmosphere.

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