Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, mala xiang guo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mala Xiang Guo is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mala Xiang Guo is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook mala xiang guo using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mala Xiang Guo:
- Get Pre-pack Mala sauce
- Prepare Cabbage (sliced)
- Take Sausages
- Prepare Slices Pork shoulder
- Take Pork/Squid/ mushroom balls
- Prepare Crabs stick, beancure skins, potatoes
- Prepare Sweet potatoes noodles (your preferred noodles)
- Get Chopped garlic
- Get Other ingredients you preferred
- Prepare 3 tpbs oil
- Make ready 1/2 cup water
Steps to make Mala Xiang Guo:
- Slice all your ingredients into half or pieces (your preferred cut)
- Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic)
- Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid.
- Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well)
- Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve
So that’s going to wrap this up with this exceptional food mala xiang guo recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
