Spicy shrimp broth Ramen
Spicy shrimp broth Ramen

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy shrimp broth ramen. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

These Spicy Shrimp Ramen Bowls have tender shrimp, crisp veggies and spicy Sriracha! Fall is here and that would mean soup season is here too. Remove from heat and serve into bowls, add in shrimp and garnish with cilantro.

Spicy shrimp broth Ramen is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Spicy shrimp broth Ramen is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy shrimp broth ramen using 17 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy shrimp broth Ramen:
  1. Make ready The mighty Broth
  2. Make ready 500 gm crayfish shell
  3. Get 300 gm chili paste
  4. Take 200 gm red onion puré
  5. Take 100 gm garlic puré
  6. Prepare 400 gm Daikon (dice)
  7. Take 100 gm sugar
  8. Make ready 2 Tablesppon salt
  9. Prepare 1.5 liter water
  10. Take Additional : 3 tablespoon light soya sauce
  11. Make ready Bowl Base
  12. Get 600 gm Ramen noodles
  13. Take 6 boiled egg
  14. Prepare 300 gm shrimps
  15. Get 150 gm roasted onion
  16. Take 1 small bowl chopped spring onions
  17. Take Additional : cooked sweet potatoes leaves and crayfish hummer

Stir in the broth, soy sauce, honey, chili garlic sauce, and ginger. Bring the mixture to a simmer and add the ramen noodles. Add the cabbage, red bell pepper, and carrots. You might recall me sharing a ramen recipe not too long ago, ya?

Instructions to make Spicy shrimp broth Ramen:
  1. Ready a big pot, add in the crayfishshell, stir well until smells aroma then add in the chili paste continue cook it up then add the rest of the ingredients except water. Continue stir around 20min on high heat. Then add the water and keep it until boiling then low the heat to lower. Let it slow cook for 1 hours
  2. Ready 6 serving bowls. Add in all the base and pour in the broth. Ready to served.

I know… It sounds pretty similar to this recipe Just finished the broth and had some for lunch with shrimp and scallops. Plan is for adding the ramen for. It's loaded with shrimp, vegetables, and the broth is packed with flavor. It's the perfect bowl of soup for a chilly day or for a quick lunch or dinner. And for all of you that like to spice things up…….no problem!

So that is going to wrap this up with this exceptional food spicy shrimp broth ramen recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!