Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet potato balls. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet potato balls are a popular bite-sized snack in Taiwan. They are crispy on the outside and chewy on the inside. The snack is made using sweet potatoes you can get at your local supermarket.
Sweet potato balls is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Sweet potato balls is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sweet potato balls using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet potato balls:
- Prepare Medium sized sweet potatoes
- Take Some cood and grounded chicken breast
- Make ready Scotch bonnet,onions and garlic stir fried
- Prepare Eggs
- Get Seasonings and spices
Traditional Taiwanese taro balls use sweet potato starch (地瓜粉，红薯粉). Tapioca flour has also been used. But the texture balls produced would be slightly different. Taiwanese Sweet Potato Balls: Step-by-Step Photos.
Instructions to make Sweet potato balls:
- Peel, dice and wash your sweet potatoes
- Cook till soft and mash or pound
- Mix in the other ingredients, mold into balls, dip in egg and deep fried on medium heat.
- Take out of oil when its golden brown and place on colander lined with kitchen tissue to remove excess oil.
- Serve.
Sweet potato ball is an amazing snack available in Malaysia, in the morning or afternoon market. They are commonly sold by street vendors. Called "番薯旦" in Chinese, they are made with sweet potatoes. With cooked sweet potato in the fridge, these SweetBalls soon took shape! Sweet potatoes are one of those dishes.
So that’s going to wrap this up with this special food sweet potato balls recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
