Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet potato balls with okara. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sweet Potato Balls with Okara is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Sweet Potato Balls with Okara is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook sweet potato balls with okara using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Balls with Okara:
- Get 100 grams Sweet potato
- Prepare 60 grams Fresh okara
- Make ready 1 tbsp or more Condensed milk
- Take 1 Milk
Steps to make Sweet Potato Balls with Okara:
- Soften the sweet potato by boiling or microwaving, then mash. Heat the okara in the microwave at 500-600 W for 2 minutes and set aside.
- Add all the ingredients to a bowl and knead together, washing your hands well beforehand.
- Roll into whatever sized balls you like, and they're done. Enjoy with a drink.
- I rolled it into small balls (5 g) and put them in a bowl of plain yogurt, and it was really delicious.
- You can also sprinkle with some cinnamon.
- When making with skim milk, replace the condensed milk for 3 tablespoons skim milk and 1.5 tablespoons of sugar.
- Addendum: Store in the refrigerator. As they include okara, eat them up as soon as possible.
So that’s going to wrap it up with this exceptional food sweet potato balls with okara recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
