Microwave Coffee Chocolate Cake
Microwave Coffee Chocolate Cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, microwave coffee chocolate cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Microwave Coffee Chocolate Cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Microwave Coffee Chocolate Cake is something which I’ve loved my entire life.

This is my own version of the chocolate microwave mug cake. Chocolate chips make this recipe even better. The consistency is dense and cakey.

To get started with this recipe, we have to prepare a few ingredients. You can have microwave coffee chocolate cake using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Microwave Coffee Chocolate Cake:
  1. Take butter
  2. Get sugar
  3. Prepare Chocolate
  4. Prepare instant coffee powder
  5. Take warm milk
  6. Get Vanilla essence
  7. Prepare eggs
  8. Prepare All purpose flour
  9. Get baking powder
  10. Take cocoa powder

Add vanilla, chocolate chips and nuts if desired. The cake will rise over the top of the mug, but don't be alarmed. Finally, I found a scratch cake recipe that is made in the microwave and it only takes five minutes to make! When I found this excellent no-bake microwave cake video recipe tutorial by Emma's Goodies on YouTube, I had to make this delicious cake right away.

Instructions to make Microwave Coffee Chocolate Cake:
  1. Grease a cake pan and keep aside
  2. In a small bowl mix the instant coffee powder with the warm milk and set aside.
  3. In a large bowl whisk together the sugar and butter till the sugar dissolves completely.
  4. Add the coffee mixture, vanilla essence and eggs one at a time and beat nicely until all is combined.
  5. Add the melted chocolate and whisk nicely.
  6. Add the dry ingredients and mix everything together nicely to make a smooth batter.
  7. Pour the batter into the greased pan and bake at high power for 6 mins.
  8. After 6 mins insert a toothpick in the middle and check whether it comes out clean. If not, bake for a min more.
  9. Take out from microwave and let it cool down completely. Demould it, cut and serve.

I was so happy that my search for the perfect microwave cake recipe was over. The ingredients for this cake are so simple and the cooking. Tips and Tricks to making Chocolate Cake in the Microwave: You can substitute the eggs with apple sauce, buttermilk, or banana. For quantities reference my Egg Substitute Chart.; Use any type of yogurt e.g./ plain, Greek, or even dairy free; Don't be tempted to use hot chocolate powder instead of cocoa powder. And does it look yummy or what!

So that’s going to wrap it up for this exceptional food microwave coffee chocolate cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!