Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sweet potatoes balls. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Only a few simple ingredients used in these gluten free Sweet Potato Balls deep fried to golden perfection. They make a tasty tea time or snack time treat. Sweet potato balls come in many variations throughout Asia.
Sweet potatoes balls is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Sweet potatoes balls is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet potatoes balls using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet potatoes balls:
- Prepare Cook sweet potatoes
- Take Egg
- Get Chopped onion and paper
- Take Seasoning and spices
- Make ready Oil for frying
Taiwanese Sweet Potato Balls: Step-by-Step Photos. Traditional Taiwanese taro balls use sweet potato starch (地瓜粉,红薯粉). Tapioca flour has also been used. But the texture balls produced would be slightly different.
Instructions to make Sweet potatoes balls:
- In a bowl add your cook sweet potatoes use fork and mash it add chopped onion and pepper add spices and seasoning and mix well
- Take some with your hand and make something like ball
- That is how you will do as you see I the picture
- Then whisk your egg in a bowl dip the sweetpotatoe ball in the egg and fry till golden brown
Hot potato balls over wooden background. Cowboy potatoes with bacon and herbs. Thai Fried Sweet Potato Balls / general desserts for Snack in basket on white background. Welcome to the Sugar Crystal Kitchen! It's Jessica and I'm all about taking whisks pun intended.
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