<em>tofu shepherds pie</em>
<em>tofu shepherds pie</em>

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tofu shepherds pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

tofu shepherds pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. tofu shepherds pie is something which I have loved my entire life.

This tofu version of a shepherd's pie is certainly not very traditional, but this recipe still makes for a hearty meal. This Shepherd's Pie is a casserole combining a tofu saute, mashed potatoes. This vegetarian makeover of Shepherd's Pie may be missing the meat, but it's not missing the protein, thanks to the sneaky but undetectable addition of tofu.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tofu shepherds pie using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make tofu shepherds pie:
  1. Take 1 packages tofu
  2. Prepare 1 box mashed potatoes
  3. Take 2 clove garlic
  4. Get 2 stick celery
  5. Take 1 can chicken broth
  6. Make ready 1/2 cup peas
  7. Prepare 2 cup shredded cheddar
  8. Make ready 1 cup shredded montery jack
  9. Prepare 1 olive oil
  10. Get 2 stick large carrots
  11. Take 1 3/4 cup bread crumbs
  12. Get 1 tsp cumin
  13. Make ready 1 onion chopped
  14. Prepare 1 cup small round potatoes
  15. Prepare 1 tsp chili powder
  16. Take 1 dash salt n pepper to taste
  17. Make ready 1/2 stick butter
  18. Take 1 cup milk

American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Photography Credit: Elise Bauer..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds!

Instructions to make tofu shepherds pie:
  1. tofu: out of package and drained. use paper towels to wrap tofu and squeeze excess water out. then pour chicken broth in a mixing bowl . mash up tofu in chunks add into broth let sit in refrigerator
  2. veggies: wash -Peel -dice- add to a greased skillet. for small round potatoes slice in half and add to veggie mix. let these sweat on medium heat.
  3. make mashed potatoes according to directions. about 3 1/2 cups of potato flakes add milk butter salt pepper
  4. add tablespoon of cumin & chilli powder to your veggie mixture and salt and pepper.
  5. now add tofu to your hot pan & veggies pour about 1/2 cup of broth. and about 2 tablespoons of bread crumbs
  6. stir and let cook 5 minutes.
  7. preheat oven 350 . now grease a large baking dish. add your tofu & veggies then add a combo of cheeses. now layer potatoes on top now add remaining cheeses and top with salt and pepper
  8. in a 350°F oven for 25 minutes.
  9. (cover with foil for first 10 min.)
  10. serve with a salad. enjoy

A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a. Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed Shepherd's Pie season is upon us and this super cozy vegetarian version is running around on the. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling.

So that’s going to wrap it up for this special food tofu shepherds pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!