Samosa
Samosa

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Hi, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, samosa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Samosa is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Samosa is something which I have loved my entire life.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.

To get started with this particular recipe, we must prepare a few components. You can cook samosa using 6 ingredients and 4 steps. Here is how you cook it.

Materials for making of Samosa:
  1. Get 2 cup Maida
  2. Prepare 4 Potato
  3. Take 2 tsp Ginger and chilli paste
  4. Take as needed salt and red chilli powder
  5. Get as needed chat masala
  6. Take as needed oil

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.

Guide To Make Samosa:
  1. Boil the potato mash the potatoes
  2. Take a frying pan out oil put cumin seeds ginger chilli paste mashed potatoes mix it properly
  3. 1 bowl maida salt make the dough now make the shape of roti cut it from middle now give the shape of cone put the masala in that and pack it
  4. Put oil in frying pan put the samosa in the oil fry it in low flame till the colour changes to light brown ur samosa is ready serve it with chutney and sauces

This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling. Though they're commonly served at Indian Though the samosa probably originates in India, one may also find these meat or vegetable pies in. Samosas with chutney and green chilies in West Bengal, India.

Do not forget to practice the dishes over, to eat with family members at home. Attempt to contrast it with the dish you have. Is it much better or much less. Please mix it to make it taste better.

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