Butternut Squash Soup
Butternut Squash Soup

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Hi, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, butternut squash soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Butternut Squash Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Butternut Squash Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

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To begin with this particular recipe, we have to prepare a few components. You can have butternut squash soup using 7 ingredients and 5 steps. Here is how you cook it.

Components of Butternut Squash Soup:
  1. Take olive oil
  2. Prepare small onion, diced
  3. Prepare garlic, minced
  4. Get vegetable broth
  5. Get butternut squash, peeled, seeded, and cut into small chunks
  6. Get tart green apples, peeled, cored, and cut into chunks
  7. Prepare carrot, chopped

Cut squash into eight large pieces. I make a soup with butternut squash but with leeks instead of onion. All Reviews for Butternut Squash Soup - of Reviews. How to make Ina Garten Butternut Squash Soup.

Instructions To Make Butternut Squash Soup:
  1. In a large pot, sauté onion in olive oil over medium heat until translucent.
  2. Add garlic and cook about 30 seconds longer.
  3. Increase heat to high and add remaining ingredients. Bring to a boil. Reduce heat and simmer, covered, until squash is tender (25 min).
  4. Use an immersion blender and puree soup until smooth. Alternatively, transfer soup in small batches to a blender or food processor and puree until smooth (allow soup to cool slightly prior to adding to blender).
  5. Serve.

First, heat butter and olive oil in your dutch oven or stockpot. Then, add chopped onions and cook over medium-low heat for about ten minutes, or until onions are fragrant and translucent. Now, add butternut squash, pumpkin puree, chicken stock, salt, pepper and nutmeg. Bring to a boil, then lower heat. Put squash cubes, onion, and garlic cloves on a large rimmed baking sheet.

Don’t fail to remember to exercise the recipes above, to eat with family members in the house. Try to contrast it with the recipe you have. Is it better or less. Please mix it to make it taste better.

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