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Hello, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, butternut squash soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Butternut Squash Soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Butternut Squash Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook butternut squash soup using 7 ingredients and 5 steps. Here is how you can achieve it.
Active ingredients of Butternut Squash Soup:
- Prepare olive oil
- Take small onion, diced
- Prepare garlic, minced
- Make ready vegetable broth
- Get butternut squash, peeled, seeded, and cut into small chunks
- Take tart green apples, peeled, cored, and cut into chunks
- Take carrot, chopped
Cut squash into eight large pieces. I make a soup with butternut squash but with leeks instead of onion. All Reviews for Butternut Squash Soup - of Reviews. How to make Ina Garten Butternut Squash Soup.
How to Process To Make Butternut Squash Soup:
- In a large pot, sauté onion in olive oil over medium heat until translucent.
- Add garlic and cook about 30 seconds longer.
- Increase heat to high and add remaining ingredients. Bring to a boil. Reduce heat and simmer, covered, until squash is tender (25 min).
- Use an immersion blender and puree soup until smooth. Alternatively, transfer soup in small batches to a blender or food processor and puree until smooth (allow soup to cool slightly prior to adding to blender).
- Serve.
First, heat butter and olive oil in your dutch oven or stockpot. Then, add chopped onions and cook over medium-low heat for about ten minutes, or until onions are fragrant and translucent. Now, add butternut squash, pumpkin puree, chicken stock, salt, pepper and nutmeg. Bring to a boil, then lower heat. Put squash cubes, onion, and garlic cloves on a large rimmed baking sheet.
Don’t fail to remember to exercise the dishes above, to consume with family members at residence. Attempt to compare it with the dish you have. Is it much better or less. Please mix it to make it taste much better.
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