Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, porridge beans & sweet potatoes with dodo & fish. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beans Porridge is not a very popular recipe due to the bloating associated with beans. Beans known as Ewa to the Yorubas are unpopular staple foods because it is associated with bloating. Nigerian beans porridge is the definition of complete comfort food and can be paired with garri (cassava flakes), bread or ogi (fermented starch porridge).
Porridge beans & sweet potatoes with dodo & fish is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Porridge beans & sweet potatoes with dodo & fish is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook porridge beans & sweet potatoes with dodo & fish using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Porridge beans & sweet potatoes with dodo & fish:
- Make ready Half mudu of beans
- Prepare 10 balls fresh pepper
- Get 3 large balls of onions
- Take 1 medium sized Titus fish
- Prepare 1 milk cup cray fish
- Make ready 3 balls of medium sized sweet potatoes
- Make ready 2 big fingers of plantain
- Get cubes Salt & Knorr
- Take Curry, thyme & black pepper
In Korea, red bean porridge is served year-round as a popular snack or one-bowl meal, but the rice cake balls make this special for dongjitnal. It's delicious, but also has a lot of symbolism. How to make Korean red bean porridge. To make patjuk, the beans are cooked down until very soft.
Instructions to make Porridge beans & sweet potatoes with dodo & fish:
- Put your selected and washed beans into a pressure pot, add 4 cups of water and cover the pot. Place on heat to cook for 20mins
- Pour out the beans in a sieve and wash again. Peel the sweet potatoes cut into cubes and set aside.
- Wash and blend 2 balls of onions, pepper and crayfish
- Place the pressure pot on heat, add palm oil and allow for 1 minute then add 1 ball of sliced onion, add the blended paste and allow to cook for 5mins.
- Add 3 full cups of water, then add salt & Knorr cubes, curry, thyme, beans and the chopped sweet potatoes. Cover the pot and allow to cook for about 20mins. Turn off heat.
- Wash plantain fingers and peel. Slice in ring shape and fry in a frying pan. Remove when golden brown.
- Wash fish and season with salt, black pepper, knorr and slice a little onion. Using a ceramic plate put it in the microwave for 5 mins and remove. Place frying pan on heat and fry. Turn off heat and serve as pictured above with any drink of your choice; I used water!
The traditional method is to mash the beans through a strainer to remove the skins to achieve a. Find mung bean porridge stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs. Korean food Red bean porridge and Rice cake. Raw cereals set on wooden background.
So that’s going to wrap it up for this special food porridge beans & sweet potatoes with dodo & fish recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
