Butternut Squash Croquettes
Butternut Squash Croquettes

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Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, butternut squash croquettes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Butternut Squash Croquettes - these healthy baked veggie fritters are a delicious appetizer or snack. fall / winter / favorite. I don't have much of a weakness for fried foods. On a sheet tray, toss the butternut squash with the olive oil, salt, and pepper.

Butternut Squash Croquettes is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Butternut Squash Croquettes is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have butternut squash croquettes using 7 ingredients and 8 steps. Here is how you cook it.

What needs to be prepared of Butternut Squash Croquettes:
  1. Prepare butternut squash (small one about 600 g)
  2. Get butter
  3. Take salt
  4. Prepare Nutmeg
  5. Take Flour and more for dusting
  6. Prepare As needed Breadcrumbs or panko
  7. Get Egg, beaten

These tasty butternut squash croquettes are packed full of sweet cinnamon and are perfect alongside grilled chicken. Polpette di zucca e ricotta Pasta ai tre formaggi con zucca e cavolo riccio. In a large bowl, combine squash, onion, egg, salt and pepper. In a skillet, heat ½-inch oil over medium-high heat.

How to Process To Make Butternut Squash Croquettes:
  1. Peel and cut butternut into cubes. Steam butternut about 10~12 minutes.
  2. Add butter, salt, nutmeg and mash butternut in a bowl!
  3. Form mashed butternut into 10-12 balls. If it's too soft or wet, add some more flour.
  4. Dust each ball with flour.
  5. Dip the balks into the beaten egg. Roll in bread crumbs.
  6. Fry your butternut croquettes in hot oil until golden brown.
  7. When it turns this color, you can eat!
  8. Here you are!

Drop batter by tablespoonfuls into oil. Squash Croquettes are a simple country side dish that Southerners love. Garden fresh summer squash is mixed with ingredients that transform it into a fritter or squash cake of sort. Fried until golden they can be served alongside your favorite entrees any time of year. In a large bowl, combine squash, onion, egg, salt and pepper.

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